![]() ![]() ![]() This is one of the reasons why it could never be really known who invented this espresso drink. There have been a number of variations as far as the recipe is concerned. During the 19th and 20th centuries, Latte became a well-known beverage throughout the Europe. Latte is also known as Caffe Latte – an Italian word that means ‘milk coffee’. Latte is an espresso coffee beverage that involves milk – with an espresso to milk ratio that starts at 1:3 and goes up to 1:9. The essential nutrients in milk when combined with espresso, give an increased level of energy to your brain that helps you perform routine activities in a better way. ![]() Milk-focused coffee beverages are known to be healthy for people with stomach problems as the addition of milk gives a ‘tone-down’ effect to the coffee.Īpart from this, milk-based coffee drinks improve your metabolism, help burn fat, improve overall physical performance of your body and lower your risk of Type 2 Diabetes. You might have already heard about the health benefits of coffee, milk-based coffee beverages carry the same positive health effects. That’s the bottom line of it!Īlthough some recipes might add a lot of other ingredients as well such as cinnamon, vanilla, sugar, cocoa, chocolate, etc., all espresso-based drinks will have the same two basic ingredients, i.e., milk and espresso. Let’s start with the basic fact – if a coffee beverage is being made using espresso and milk, it will be called an ‘espresso-based’ drink. You do not have to be a skilled barista or a coffee aficionado to know the mechanism, elements and basic terminologies used that comprise your morning cup of Joe. Using a pressure-based mechanism that shoots boiling water via fine ground coffee beans, espresso machines give you a caffeine-filled coffee shot within 30 seconds! What is an Espresso-based Drink? One of the major things that differentiates an espresso from other coffee drinks is its brewing process. To understand this better, just know that any espresso drink is coffee, but not all coffee is espresso. In the simplest of definitions – espresso is a coffee-making technique where boiling water is forced with pressure through fine grounded or roasted coffee beans. ![]()
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